Borosil Pronto Induction Base Stainless Steel Pressure Cooker 5L

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BOROSIL

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₹3,190.00 /PC
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About this item

COOKS EFFORTLESSLY: Wave goodbye to long hours in the kitchen! Borosil Pronto stainless steel pressure cookers are designed to reduce cooking time so that even grandma's slow-cook recipes are ready in a few whistles. The unique 7mm thick base transfers heat uniformly and more quickly than regular cookers. This effectively reduces cooking time and saves energy too.

THE PERFECT SIZE: The 3L works great if you're preparing a meal just for yourself or for 2-4 individuals. It can easily accomodate up to 400gms of plain rice and 150 gms of tuvar dal. The 5L stainless steel cooker can cook up to 900 gms of plain rice and 350 gms of tuvar dal, making it perfect if you're hosting a small group of friends or family.

VERSATILE: The Presto range of cookers can be used on an induction base or flame.

TOP-NOTCH SAFETY FEATURES: Pressure locked safety lid only opens once the pressure has been released. The safety valve under the handle directs the steam downward for safer handling. Stay-cool handles made of bakelite don't heat up during the cooking process, thus preventing finger burns.

LONG-LASTING: Made using 3 ply technology, the pressure cookers are built for durability. They do not pit or corrode over time, with use.

Item model number ‏ : ‎ CFPC5LSH04

Manufacturer ‏ : ‎ Borosil Limited, Borosil Limited, 1101, Crescenzo, G-Block, Opp, MCA Club, Bandra Kurla Complex, Bandra East, Mumbai - 400051, Maharashtra, 1800-224-552

Packer ‏ : ‎ Borosil Limited, 1101, Crescenzo, G-Block, Opp, MCA Club, Bandra Kurla Complex, Bandra East, Mumbai - 400051, Maharashtra, 1800-224-552

  • Item Weight ‏ : ‎ 2 kg 120 g
  • Item Dimensions LxWxH ‏ : ‎ 44 x 21.3 x 14 Centimeters
  • Net Quantity ‏ : ‎ 1 Count
  • Included Components ‏ : ‎ 1 - Piece 5L Pressure Cooker
  • Generic Name ‏ : ‎ Pronto

The encapsulated base absorbs and retains heat for a longer time and the 7 mm thickness in the base transfers heat faster, saving on fuel costs.

The Food Grade Stainless Steel body does not leach any chemicals into your food even at high temperatures. It will not corrode, rust or pit over time.
Pressure cooking preserves more heat sensitive nutrients due to its shorter cooking times. It increases the antioxidant activity in legumes (dals), and makes them easier to digestr time.